Fall Favorites Are Back, Plus Two New Bell’s Products to Try

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Hey friends and foodies!

Fall in New England means cooler weather, comfort food, and the return of some familiar favorites in the kitchen. Whether you’re getting a craving for an early Thanksgiving dinner or just looking for an easy weeknight meal, Bell’s has a few pantry staples that deserve a spot on your shopping list. And this year, there are two new additions worth checking out!

Bell’s Seasoning

This classic blend of herbs and spices has been a New England kitchen staple for generations, adding that familiar flavor to roasted poultry, vegetables, soups, and, of course, Thanksgiving stuffing.

Bell’s Traditional Stuffing

Bell’s Traditional Stuffing makes it easy to bring a little nostalgia to your fall meals. Serve it alongside roasted turkey or chicken, or enjoy it as part of a cozy Sunday dinner. You don’t need to wait until Thanksgiving to enjoy this classic.

Bell’s Meatloaf Mix

Bell’s Meatloaf Mix helps take the guesswork out of seasoning a classic homemade meatloaf. Pair it with mashed potatoes and your favorite vegetables for a hearty dinner that never goes out of style.

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Meet the New Bell’s Fall Favorites

Bell’s Cranberry Stuffing

Looking to add something new to your holiday menu? Bell’s Cranberry Stuffing brings a seasonal twist to a traditional favorite. Cranberry flavor is a natural fit for fall gatherings and Thanksgiving dinner, making this a fun option for anyone who likes to mix things up while keeping the classics on the table.

Bell’s Turkey Bone Broth

Another new addition this year, Bell’s Turkey Bone Broth is a welcome pantry staple for the season. Keep it on hand for soups, gravies, and other comforting fall recipes, or use it to add savory turkey flavor to your favorite dishes.

From the familiar flavors you’ve loved for years to two new products to try, Bell’s has plenty to bring to your fall table. Find these seasonal favorites and more at FamousFoods.com, and get ready for a delicious New England fall!

Three New England Favorites for a Cozy Fall Day

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Hey friends and foodies!

Fall has officially arrived, and around here, that means cooler days, cozy meals, and a little more time spent in the kitchen. If you’re looking for a few classic New England favorites to keep on hand this season, we’ve got some ideas.

bar-harbor-new-england-clam-chowder-15-oz-57Bar Harbor Clam Chowder
When the temperature drops, a bowl of creamy New England clam chowder just hits differently. Bar Harbor Clam Chowder makes it easy to enjoy a classic without spending the afternoon in the kitchen. Add some crusty bread or crackers and you’ve got an easy fall lunch or dinner.

portuguese-sweetbread-13-oz-86Amaral’s Sweet Bread
Soft, slightly sweet, and perfect with a little butter, Amaral’s Sweet Bread is a longtime New England favorite. Toast a slice for breakfast, use it for French toast on a lazy Sunday morning, or simply enjoy it alongside your afternoon coffee.

silmo-coffee-syrup-16-oz-20Silmo Coffee Syrup
Cool mornings call for coffee milk. Silmo Coffee Syrup makes it easy to whip up this Rhode Island classic at home. Just mix it with cold milk for a nostalgic treat, or use it to add a little extra sweetness and coffee flavor to desserts and baked goods.

Fall doesn’t have to be complicated. Sometimes, it’s a warm bowl of chowder, a slice of sweet bread, and a glass of coffee milk that make a chilly day feel just right.

Stock up on these New England favorites and plenty more at FamousFoods.com!

A Little Taste of Fall with Famous Foods

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Hello friends and foodies!

There’s something about September that makes us want to get back in the kitchen and start cooking. The mornings are cooler, the days are getting shorter, and a bowl of soup or a warm casserole sounds a whole lot better than it did a few weeks ago when it was sweltering hot.

If you’re leaning into fall cooking, FamousFoods.com has plenty of New England favorites to help fill the pantry. And this week, we’re reaching for one classic in particular: Heritage Mills Lunch Crackers.

These old-fashioned crackers are the kind you can keep on hand for just about anything. They’re delicious alongside a bowl of chowder or soup, make an easy afternoon snack, and a great addition to a fall cheese board.

Looking for something a little more substantial? Turn Heritage Mills Lunch Crackers into a simple baked side dish that’s perfect for a chilly evening.

A Cozy Fall Cracker Bake

Ingredients:

  • 2 cups Heritage Mills Lunch Crackers, crushed
  • 2 tablespoons melted butter
  • 1 cup shredded cheddar cheese
  • 1 cup cooked, chopped broccoli
  • 1 cup milk
  • 2 eggs
  • ½ teaspoon garlic powder
  • Salt and pepper to taste

Directions:

  1. Preheat your oven to 350°F and lightly grease a small baking dish.
  2. Combine the crushed crackers with melted butter and set aside a few tablespoons for the topping.
  3. In a bowl, whisk together the milk, eggs, garlic powder, salt, and pepper.
  4. Layer half of the cracker mixture in the baking dish, followed by the broccoli and cheddar cheese.
  5. Pour the egg mixture over everything and top with the remaining crackers.
  6. Bake for 30–35 minutes, until golden and set.

Serve it alongside roasted chicken, meatloaf, or a big bowl of soup for an easy fall dinner.

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And while you’re stocking up on crackers, take a look at some of our other seasonal favorites, from Bell’s Seasoning and Stuffing to One Pie Pumpkin and other New England pantry staples that make fall cooking feel like home.

Talk to you next week!

-The Gang at Famous Foods

Make the Most of Labor Day Weekend with Famous Foods

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Labor Day weekend is the perfect excuse to gather around the grill, enjoy the last long days of summer, and fill the table with good food. Whether you’re hosting the neighborhood or bringing a dish to a backyard barbecue, FamousFoods.com has plenty of classic New England favorites to make your gathering delicious.

To start planning your menu and stocking up for the long weekend, use code LABORDAY for 15% off your order.

kayem-old-tyme-natural-casing-franks-5-lbs-12Kayem Beef Franks
No New England cookout is complete without hot dogs. Kayem Beef Franks are juicy, flavorful, and perfect for the grill. Serve them on toasted buns with all your favorite toppings for an easy crowd-pleaser.

Cain’s Sweet Relishcains sweet pickle new
Give your grilled favorites the perfect finishing touch with Cain’s Sweet Relish. Its sweet, tangy flavor is made for hot dogs, burgers, potato salad, and just about everything else on the cookout table.

chow-mein-mix-hoo-mee-12-pack-7Hoo Mee Chow Mein Mix
Want to bring something a little different to the party? Hoo Mee Chow Mein Mix is a beloved New England classic that makes it easy to recreate the comforting flavors of Fall River-style chow mein right at home. It’s a fun addition to any Labor Day spread and a great conversation starter for guests who haven’t tried it before – especially because you can turn it into chow mein sandwiches using burger buns!

From the grill to the picnic table, celebrate the unofficial end of summer with the classic tastes of New England. Stock up at FamousFoods.com and make your Labor Day gathering one to remember.

Nothing beats the tastes of home. Shop today and save 10%!

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Hey friends and foodies!

We’re no strangers to heat waves this time of the year, but boy is it coming in strong and fast just in time for August! We’re planning on taking as much of our cooking outside as we can to prevent our ACs from working double-duty. We’ll be hitting the beach, pool, sprinkler, splash pad, or slip n’ slide and then coming home for dinner on the grill!

Use code SUMMERDAYS for 10% off and stock up on the essentials whether you’re hosting a neighborhood block party or a quiet dinner on the patio for two.

eclipse-coffee-syrup-6-16-oz-bottles-37Eclipse Coffee Syrup

A one-of-a-kind New England favorite, Eclipse Coffee Syrup has made millions of lip-smackingly good glasses of rich coffee milk since the 1920s. Blended with milk to create coffee milk, the official Rhode Island drink since 1991.

Now with a new LOWER price!

 

 

GASPARS CouponGaspar’s Sampler Pack

Gaspar’s Sampler Pack includes a combination of 6 pounds (approximate weight) of mouthwatering Gaspar’s linguica and Chourico. You will receive 2-lbs of Linguica, 1-lb of Chourico, 1-lb of Extra Hot Chourico, 1-lb of Linguica Patties, and 1-lb of Linguica Franks.

Assorted Pickles and Relishes 

Our grills have been working overtime this year, and that means we’re always looking for ways to keep burgers, dogs, linguica, and sausage exciting. Try some of our pickles as sides or toppers or get creative with different relishes to make your dish POP.

 

 

 

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Fenway Beef Franks

Bring the taste of Boston home with Fenway all-beef franks! One bite and you will feel like you’re sitting behind home plate staring out at the Green Monster as the Sox play the Yankees.
Kayem only uses the very best cuts of beef and the right amount of spices that New Englanders love.

Stay cool!

-The Gang at Famous Foods

Summer Refreshment! – Sip and Save 10%

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There’s nothing quite like a cool, refreshing drink to capture the spirit of summer! At FamousFoods.com, we’ve got some of the most beloved regional sips to make your season unforgettable. Whether you’re craving something tangy, bubbly, or rich and sweet, here are three must-try beverage favorites from our collection:

☀️ Del’s Lemonade – A Rhode Island staple, Del’s Frozen Lemonade is the definition of summer. With its perfectly tart flavor and smooth, slushy texture, it’s a beach-day essential. Just add water (and maybe a blender) to transport yourself to Narragansett Bay with every sip.

☕ Autocrat Coffee Syrup – The key to making the official state drink of Rhode Island: coffee syrup! This rich, sweet syrup turns plain milk into a creamy, coffee-flavored treat. It’s comfort in a glass—great cold on hot days or warmed up for a cozy latte.

Bartenders-Whisky-Sour

Bar-Tender’s Whisky Sour & Margarita

When it comes to cockails, sometimes tried and true is the way to go. Bar-Tender’s brand has been a staple in liquor cabinets for years. Easy to make and reliably delicious.

New For Summer – the Bar-Tender’s Margarita is making a triumphant return to the store this year after being out of production for a couple of years. Its just as refreshing and easy as you remember.  Party after party, you can’t go wrong!

 Frozen Del’s Lemonade Pops (Summer Recipe!)

Ingredients:

  • 1 packet of Del’s Lemonade Mix

  • 6 cups of water

  • Optional: 1–2 tablespoons of honey or agave for extra sweetness

  • Optional: fresh mint or lemon slices for garnish

Instructions:

  1. Mix the Del’s Lemonade powder with water in a large pitcher.

  2. Pour into popsicle molds.

  3. Add mint leaves or a thin slice of lemon to each mold for a fresh twist.

  4. Freeze for at least 6 hours (overnight is best).

  5. Run molds under warm water to release and enjoy a taste of New England summer anytime!

Ready to stock your fridge (or freezer) with summer flavor? Browse all our beverage options at FamousFoods.com and bring home a taste of tradition.

Stay cool!

-The Gang at Famous Foods

Celebrate the Fourth of July with New England Favorites

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Hey Friends and Foodies!

The Fourth of July is all about gathering with family and friends, enjoying great food, and making summer memories. Whether you’re hosting a backyard barbecue or heading to a neighborhood picnic, FamousFoods.com has the regional favorites to make your holiday spread stand out.

Fire up the grill with Fenway Franks, the same legendary hot dogs served at Boston’s beloved ballpark. They’re a summertime staple that’s sure to be a hit with guests of all ages. Looking for something with more heat? Try Gaspar’s linguica and chourico! Either would pair perfectly with corn on the cob or a delicious potato salad made with Cain’s sweet relish.

GASPARS Coupon

Creamy Sweet Relish Potato Salad

This classic potato salad gets its signature flavor from Cain’s Sweet Relish, adding just the right balance of sweetness and tang to every bite.

Ingredients

  • 2 lbs baby potatoes, halved
  • 1 cup mayonnaise
  • ¼ cup Cain’s Sweet Relish
  • 1 tablespoon yellow mustard
  • 2 teaspoons apple cider vinegar
  • 2 hard-boiled eggs, chopped
  • 2 celery stalks, finely diced
  • ¼ cup red onion, finely diced
  • Salt and black pepper, to taste
  • Chopped fresh parsley or paprika for garnish (optional)

Instructions

  1. Boil the potatoes in salted water for 12–15 minutes, or until fork tender. Drain and allow to cool slightly.
  2. In a large bowl, whisk together the mayonnaise, Cain’s Sweet Relish, mustard, and apple cider vinegar.
  3. Fold in the celery, red onion, and chopped eggs.
  4. Add the potatoes and gently stir until evenly coated.
  5. Season with salt and pepper to taste.
  6. Refrigerate for at least one hour before serving to allow the flavors to meld.
  7. Garnish with fresh parsley or a sprinkle of paprika, if desired.

Serving Tip: This potato salad pairs perfectly with grilled burgers, hot dogs, barbecue chicken, or sandwiches, making it an ideal side dish for picnics, cookouts, and family gatherings. The sweet, tangy flavor of Cain’s Sweet Relish is what makes this recipe a New England classic everyone will come back for seconds.

Celebrate with the flavors that have been bringing New England families together for generations. Stock up and make your Fourth of July celebration one to remember.

See you next week!